
CO CO. SALA
Why You’ll Love It
- Bold and creative recipes
- Gourmet chocolate shop next door
- Hip and upscale ambiance
At Co Co. Sala, chocolate is everywhere—from the cocoa nib-crusted scallops to the chipotle chocolate glaze over your creole crab cake. (Don’t even get us started on dessert.) But don’t worry, it’s not all sweet; there’s plenty of savory to go around at this foodie hot spot.
Orecchiette pasta with four cheese and crispy bacon; artichoke tart with parmesan, asiago, and truffle oil; blue cheese Meyer Angus beef sliders—hungry yet? Small plates mean there’s room to try each dish, drink your wine pairings, and devour the Sweet Finale. Decadence never tasted so good.
– Tiah, Bloomspot Staff Writer

Downtown
929 F St NW
Washington, DC 20004
Between N 9th St & N 10th St
(202) 347-4265
www.cocosala.com

WHAT PEOPLE ARE SAYING
4 stars and 583 reviews on Yelp
“Woohoo! As good as it gets! My hubby had a the best time ever for his birthday.”
“What a fabulous restaurant. I took my visiting cousin … she loved it as much as I did … The food was amazing … The portions are just the right size … Co Co. Sala always exceeds expectations.”
“This is by far one of my top favorite restaurants in DC. I love their concept, decor, and ambiance. It’s chic, trendy, and the food and drinks are amazing.”
“OMG, this place is absolutely ah-maz-ing! … [w]e had our waiter recommend everything and I tell you he didn’t let us down once. I just don’t know how I didn’t know about this place!!”

FEATURED PRIX FIXE MENU FOR ONE
SALAD| CHOICE OF ONE
Manchego and Baby Arugula Salad
Caramelized walnuts, dates, apples, and oranges with hazelnut and coffee dressing
Strawberry “Caprese” Flatbread
Strawberry, basil, and smoked mozzarella over organic greens with cacao-infused basil and asparagus vinaigrette
SORBET
CO CO. BITES (TWO COURSES) | CHOICE OF ONE PER COURSE
Artichoke Tart
Creamy hearts of artichoke, tomato confit, cream cheese crust, parmesan, asiago, and truffle oil
Blue Cheese Beef Slider Duo
Meyer Angus, mole sauce, sautéed spinach, and wild mushrooms
Lamb Slider Duo
Curry and coconut organic lamb, potatoes with green peas, and lime yogurt crème
Bacon Mac and Cheese
Orecchiette pasta with four cheese and crispy bacon
Shrimp Mac and Cheese
Mini penne with jack and cheddar cheese, garlic shrimp, and jalapeños
Scallops
Pan-seared cocoa nib crust with maple citrus glaze and celery root puree
Wild Mushrooms and Roasted Tomato Risotto
Parmesan risotto with seasonal mushrooms and basil foam
SWEET FINALE | CHOICE OF ONE
Raspberry Affair
White chocolate and raspberry mousse with crispy chocolate pearls, pomegranate and chocolate sorbet, and goji berry chocolate
Chocolate Onyx
Dark chocolate mousse, vanilla crème brûlée, salted caramel, crispy chocolate pearls, brownie, dark chocolate sorbet, and cinnamon toffee bon bon
PETIT FOURS

$150 for 6-course prix fixe dinner with wine pairings for two
($208 value)
$300 for 6-course prix fixe dinner with wine pairings for four
($416 value)
$100 for 6-course prix fixe dinner for two ($136 value)
Wine not included
$200 for 6-course prix fixe dinner for four ($272 value)
Wine not included

- Expires December 3, 2012.
- Valid Monday—Thursday only.
- May purchase multiples.
- Must redeem in one visit; no cash or credit back.
- Taxes and gratuity not included; please tip on full value.
- Cannot be used with other offers; not valid for happy hour specials.
- Refunds allowed up to 24 hours after close of Bloomspot sale.
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